Book Review: Confessions of a Scary Mommy

Before we left for vacation, I was looking for a new book to read on my Kindle. I tired of the “Fifty Shades” series and wanted something light and fun. Then I found “Confessions of a Scary Mommy” and it was the funniest thing I’ve ever read.

Jill Smokler started a blog called Scary Mommy after she had her first child a few years ago. She didn’t know that “mommy blogging” was a thing, and her blog took off. There was a confessionals part where moms could anonymously write in things like “I pretend I’m asleep when my husband calls me to put the other baby to bed.” or “I encourage my children to bite their nails so I don’t have to trim them.”

Anyway, she ended up writing a book all about parenting and included confessionals in every chapter. The book had hundreds of them. They were laugh out loud funny. Another favorite was about a woman who spent too much time in the bathroom secretly reading magazines. Her husband kept nagging her to see a GI doctor.

The chapters ranged from how she picks favorites of her kids, time at the pool, the infant years, mealtime, how even her dog suffered from having new babies in the house, how you don’t steal a babysitter, etc.

It was a light and fast read, very relatable, and really LOL funny. I encourage you to pick it up!

Books I’m Reading

Hello! It’s Tuesday, which means another post about pregnancy. I hope these are interesting to some of you. There’s a lot to think about and learn for me!

This week, I thought I’d share a few books I’m reading on rotation.

First up is the most famous pregnancy book I knew of–What to Expect When You’re Expecting. I bought this for myself immediately and started reading. While some people don’t like this book because it groups weeks by months, I read a few weeks at a time and then put it down for a while. I think it’s a good reference for pregnancy, but not something I look at everyday.

What to Expect When You’re Expecting

I mentioned this book last week. I just started reading it and have only read about three chapters. I have heard good things about it, but also heard good things about some other books for sleeping. I think this book is very educational, and it has some review questions at the end of each chapter. I should start writing down the answers, because I find myself already not knowing the answer, even after I read the chapter! Reminds me of middle school.

On Becoming Baby Wise

 

This book is kind of funny. I am borrowing from a friend. I hope we can find one girl and one boy name in this book that we like. What I actually like about it are the lists of popular names. They have categories by year, ethnicity, geographical area, traditional names, Hollywood names, etc. It’s also nice how they show one name, what it means, and different ways to spell it.

100,000 Baby Names

 

I bought this book as a reference to help me understand what I need to buy. First, I was hesitant about buying it because I thought it would be very overwhelming and I can just ask my friends. But it has been very helpful, and I try to read chapters as I’m interested in buying them.

I have found their advice to be a good supplement to what friends say, people in stores tell me, and safety ratings. I think the authors have done their homework and it’s nice to see a very overall look at products and the reviews. So far, it’s been helpful with cribs, strollers, car seats, maternity clothes, and also just helping me understand what things are. While I haven’t bought much at all, it is coming in handy with teaching me brand reputations and comparing apples to apples.

Baby Bargains

 

I mentioned before that I read Jenny McCarthy’s book, Belly Laughs, which was really very, very funny. I decided between that, the What to Expect book, and some good websites, I am not going to read other pregnancy books like Ina May’s Guide to Childbirth, which I have heard a lot about. Instead, I’ve been reading more about infant care and gear.

Some great websites are BabyCenterBabble, Kveller (for Jewish pregnant people and young moms), Alphamom (she has a hilarious calendar of pregnancy by the week), and other pregnant blogs. If you’re interested, happy to share the websites!

I also watched The Business of Being Born, a documentary by Ricki Lake, which was VERY educational, eye opening, and made me understand more about this “business.” However, I realized it is very one-sided to an alternative way of childbirth. I was glad I watched it to be exposed to other sides (really, it’s fascinating!), but that’s about all I’m going to talk about that!

My Pregnancy: Week 21

It seems that every week I start the same way–Wow, it’s already Week X. Well it’s true, while I wouldn’t say it feels like it’s moving quickly, it is hard to believe that I’m closer to March than I am to last June, and I’m in a nice mellow part of pregnancy. Memories of last Spring seem so close–we traveled a lot, and that doesn’t seem so far back. The time from now to meeting Baby is clsoer than the time from now to last Spring, and that is really crazy!

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Anyway, this week, the baby is the length of a carrot. It is 3/4 of a pound and 10.5 inches long. That’s a long carrot, almost the size of a ruler! Where is it fitting?

Well I am getting wider and popping out a lot more. I feel pretty good, still close to as normal as I felt before, which is hard to believe in the picture below. I don’t feel as big as I look there. I do see myself in mirrors and say “whoa.” Can’t lie that getting big isn’t hard to look at!

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This past week, we went to Chicago for a wedding. Luckily the plane rides were not long and on time, and I wasn’t too uncomfortable. With all of our upcoming travel before January 1, I have a new family rule–if you have a baby in the tummy, you get the aisle seat. Sorry Jeffrey!

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We ate really well in Chi-town. Deep dish pizza, popcorn, hot chocolate, and gluttonous food at the rehearsal dinner and wedding. Lucky for me, I had a place to hide all that. We also walked a lot, which is my ideal exercise right now. Walking while touring in nice weather is great!

I started reading On Becoming Baby Wise on the plane, and I can tell I’ll be re-reading it before the baby comes and after too. It is what many of our friends say was a great method for sleep training, and I plan to understand the theories so we can do them too.

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Hoping for many more weeks of feeling good, and I hope this dress still fits in three weeks for another wedding!

“Then Came You” Book Review

I finally read a new book that I enjoyed! It had been a while. You can always count on Jennifer Weiner for a good read. Her latest, just out in July, is about four women with separate lives who are interconnected. They are different ages, live in the same general geographic area, and are from different backgrounds. The book alternates chapters about each woman until they start to get woven together.

I really enjoyed the stories of each woman–one a college student who donates her eggs, one a middle class woman who becomes a surrogate for extra money, and one a woman trying to have a baby. The fourth is the step-daughter of the woman trying to have a baby who didn’t like the step-mother and her motives for wanting a child.

I found each woman intriguing and likeable and I wanted to keep reading. Although it wasn’t a smashing ending, I still thought it was a page turner that I enjoyed and didn’t want to end. It’s always the sign of a good book when I want to keep reading but stop so it won’t end.

What have you read lately?

Book review: Bossypants

Hooray for Friday! This has been a light week on the blog with three days of vacation posts! I hope you enjoyed them and didn’t get too bored.

I really liked my post on swimming yesterday as a nice change.

This weekend I will be spending a lot of time in the kitchen for entertaining! I am a host of a baby shower tomorrow and have two dishes to make, and then we are hosting Father’s Day dinner at our house on Sunday. I hope the recipes turn out great and I have a lot to share next week!

For today, another book review. I started and finished Bossypants by Tina Fey last week.

What a fun summer read. Tina Fey’s book of short stories from her life was truly laugh out loud funny from the start. She tells stories of where the scar on her face came from, how she started comedy in improv on Second City, why she wanted more than one child, and lots of behind the scenes interesting facts about Saturday Night Live, including her jaunt as Sarah Palin. I also loved her honeymoon cruise to Bermuda story.

I really liked the SNL stories, especially about Palin, because I loved her in that role and was interested to see how it happened.

It was one of those books that you don’t want to end, mostly because it was so darn funny.

Bossypants was written Chelsea Handler style, but this one was just as funny and less raunchy than Handler.

Read it this summer. She is just so smart and witty.

What are you reading or what’s on your list?

Melt, Dip and Roll + Book Review

Pssst–for the fun photos, see the bottom.

I finally have another book review to post. It has taken me forever to read this book, Sing You Home by Jodi Picoult, and I was in a reading rut before this one with finding something I enjoyed. The last book I read was The Hunger Games. After that one, I started the second in the series and stopped about 15% in, then I started a book called “One Day” and was incredibly bored. After that, the new Jodi Picoult book came out so I thought it’d be a sure win. I love Jodi’s books. They are always page turners and really make you think.

Unfortunately, it took me two months to read this one and I was pretty bored with it too. Have no fear, I started Tina Fey’s book “Bossypants” and am already LOLing.

Sing You Home

Jodi Picoult always takes on something controversial in her books, and usually they either have a legal or medical plot, or sometimes both. This one was legal based and about homosexuality and the right to have children. The story was about a married couple who were unable to have children, and after three rounds of IVF, they divorced. The woman became a lesbian and got married, and they wanted to use leftover embryos to get pregnant. The husband filed a lawsuit to stop her from being able to use them. The rest of the story is about what happened. There were side plots about the importance of music therapy and a lot about Christianity.

My problem with the story is that it dragged on and on. I read it on my Kindle, so I didn’t know how many pages had gone by at a time, but the 480 pages went on forever. Jodi Picoult’s books are usually long, and I usually like it because I’m so engrossed that I don’t want it to end. This was opposite. It dragged and spent too much time on stories that weren’t really that interesting. Her husband was unlikeable, it jut wasn’t a page-turner, unless you were turning the page to get to out of a storyline.

I would pass on this one, but if you read it, I’m curious to know what you think. See this post for some info about other Jodi books. My favorite Jodi books are Nineteen Minutes and My Sister’s Keeper.

What are you reading this summer?

To see my other book reviews, view my Books page.

Melt, Dip and Roll

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This is an easy and family friendly dessert treat. It’s good for adults too! For Memorial Day, we didn’t have any outdoor BBQ plans, or anything special in particular, so I jazzed up a weeknight dessert. If only I were better at melting white chocolate, these would look even prettier, and less like a 2nd grader did them.

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(how cool is this zoom on the sprinkles?)

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I bought a pack of strawberries, a bag of white chocolate chips, and blue sprinkles and got to work. I also had some pretzel sticks in the pantry that I thought sounded fun too for a sweet + salty treat.

Ingredients:

(for about 6 strawberries plus 6 pretzel sticks)

  • 1 C white chocolate chips*
  • 6 strawberries plus 6 pretzel sticks
  • blue sprinkles

Instructions:

*First, the chocolate I used was not the best for this little experiment. I used regular ol’ Nestle Tollhouse white chocolate chips. The melting process was very temperamental and wouldn’t really melt into a drippy form that I wanted. I tried the microwave stirring every 15 seconds, then on the stovetop, then a double boiler. My conclusion is to use better chocolate. I had this problem back in December when I made bark, and must have forgotten that this white chocolate doesn’t work well. You should use a better quality white chocolate like Ghiradelli or Lindt.

  • In the microwave or stovetop, carefully melt white chocolate over low heat. A double boiler should work well too.
  • Quickly dip your strawberries in the white chocolate and then dip the tip in the sprinkles.
  • Set on parchment or wax paper to harden. Refrigerate until ready to eat. Be careful that the pretzels will stick to each other if you don’t separate them.

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“Hunger Games” and Herbed Turkey Burgers

Many nights of vegetarian dishes must be balanced with some meaty dishes to keep a balanced meal plan. We like to cook with ground turkey, and it had been a long time since we’ve made turkey burgers. I found a simple and flavorful recipe for herbed turkey burgers, and we paired it with polenta cakes and a light arugula salad. Here are the details: [Read more...]

Double Chocolate Banana “Ice Cream”

Chocolate + Banana tastes both healthy and decadent. In ice cream texture, you think you’re really indulging. I combined two ingredients into one recipe that will tickle your taste buds and have you thanking the genius who came up with blending frozen bananas (not me, her name is Gena). It’s a healthy dessert, I think. You just try it out and decide.

If you’ve missed other posts of banana ice cream flavors like peanut butter and jelly, click to the recipe page and see a section for them at the bottom.

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Double Chocolate Banana Ice Cream

Ingredients:

  • 2 frozen bananas, in pieces
  • 1 T Peanut Butter & Co. Dark Chocolate Dreams
  • 2 T Nestle semi-sweet morsels

Instructions:

In a food processor, whirl the bananas until chalky.

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Add the peanut butter and morsels and whirl again until like ice cream consistency.

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Scoop with ice cream scooper and enjoy!

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Mmmm. Can you believe it’s just bananas?
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Book Review: Heart of the Matter by Emily Giffin

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I like to read and savor books, especially by authors I follow. I have read each of Emily Giffin’s books, but she doesn’t write them as quickly as say, Jodi Picoult. I waited about six months to read this one, just because I had others I wanted to read first. When I finally got around to “Heart of the Matter,” it was over within 5 days. It wasn’t the best book I’ve read this year, just a good light read best for when you don’t want to think too much about a story.

The book was about two women who don’t know each other. They live outside Boston, each have young children. There are few other similarities to the women. Their lives converge one night in an accident that puts one’s husband in the middle. The story is told back and forth by the women about differing points of view mostly related to the husband.

I liked getting to know each family and thought the voices were easy to follow and different enough from each other. There was not too much of a climax to the story or cliffhanger to the end, but it was good enough that I wanted to read more and see what happened. I also liked looking into each woman’s life. Giffin makes her characters relatable, not superior to readers in my opinion. I am certain that traits of both women can be seen in everyone’s life, which makes her a great writer.

I don’t think this book will be made into a movie, it’s not a favorite of the year, but it also wasn’t boring or confusing. Go and buy it when you want something easy going to read.

Blog updates:

I have made some small changes to my site. If you look at the top toolbar, I added a Books and Travel tab. I also moved the Recipes page next to About so it’s easier to find. I update that page each time a new recipe is posted on the homepage.

Book Review: “Room” and Recipe Experimenting

Don’t forget about the giveaway I’m hosting for some food coupons and kitchen supplies. Click to read about it and leave a comment to enter! I’ll announce the winner on Friday morning. You have a really great chance if you enter.

I haven’t reviewed a book on the blog in a while! I guess this week I’m catching up on things I should be writing about. To view other books I’ve written about, click the tag cloud called “books.”

I just finished a book called Room by Emma Donoghue. I heard of this book a few months ago twice. Once I read that Jennifer Weiner said that this was one of the best books she’s read recently. I love Jennifer Weiner’s books, so I made a mental note. And then a day later, my sister had the book when I saw her in San Antonio. So I knew I needed to pick it up!

Room is about a 26-year-old woman and her 5-year-old son who are held captive in a man’s 11 foot x 11 foot backyard shed. The woman had been there for 7 years, kidnapped from her college, and her son was born in the shed to the captor “Old Nick.”

Jack is the boy, and he tells the story. He has never known life outside of Room, so his friends are things like Melty Spoon, Duvet, and Bed. It was really neat to read how he thinks of objects and proper nouns and gives them traits. (side note–while reading, I noticed that a yoga instructor I like also refers to body parts in the same way like “lift left foot in the air, place right hand on ground.”) Donoghue does an amazing job of telling the story through a child in a very eloquent way.

The parts of the book that took place in Room were most interesting to me. Jack’s mother taught him English, fed him, and they exercised by jumping, sprinting, and moving furniture. He never stepped foot in real daylight for his whole life. They got groceries and some toys or books from Old Nick on Sundays for “Sundaytreat.”

You’ll have to read the book to see if they escape and what happens. It was a great read.

Great review here by Dallas Morning News.

Recipe Experimenting:

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I tried two new create-your-own-recipes together one night for dinner. I wanted to make a broccoli crunch that usually uses mayonnaise, and I wanted to try baking tofu with a homemade marinade. Usually I cook tofu on the stovetop so I wanted to try it in the oven.

I used plain Greek yogurt in place of mayo in the broccoli crunch, but it still tasted like tangy yogurt.

Do you have any tips to make yogurt taste like mayo?

Broccoli Crunch

Ingredients (makes 2 servings):

  • 1 head broccoli
  • 3 T Plain Greek yogurt
  • 1/4 C pecans, chopped
  • 2 T black raisins
  • salt and pepper (about 1/4 tsp)

Instructions:

  • Steam one head of broccoli in microwave in a bowl with shallow water.
  • Drain and cut broccoli into bite sized pieces. Place back in bowl.
  • Add yogurt, raisins, pecans, salt and pepper and mix well.
  • Chill in refrigerator until ready to serve.
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I definitely had the crunch. I liked the nuts and raisins. It looked pretty, but I just didn’t think the tang was right. Ideas?
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Sweet and spicy baked tofu

Ingredients:

  • 1 block Extra Firm tofu
  • 3 T EVOO
  • 3 T honey
  • 1 T parsley
  • 1 tsp sesame oil (I had it on hand, not necessary)
  • 1/2 T black pepper
  • 1 tsp paprika
  • few shakes of red pepper flakes

Instructions:

  • Remove tofu from package, cut in six strips, wrap in towel, lay under something heavy for 15 minutes to press out moisture.
  • Combine all liquids in microwave safe bowl and zap for 35 seconds.
  • Spray a baking sheet with cooking spray and lay tofu on sheet. Spoon the mixture over the tofu on one side.
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  • Bake at 375* for 30 minutes. Flip once at 15 minutes.

This was actually better the next day I thought. It crisped up and the marinade sunk in better. Out of the oven it was a little flimsy but cooked, and it looked pretty. I could definitely taste the honey, but it wasn’t very spicy. I would probably add chili powder.

I had it alongside half a sweet potato with margarine and cinnamon.

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I met Bobby Flay!

What a cute and nice guy. He came to Sur La Table in our neighborhood on Tuesday afternoon, so I waited in line to meet him! I also wrote about it for CultureMap with more details than this post. Link here.

Here are some pictures too.

This is his new book called “Bobby Flay’s Throwdown!” with over 100 recipes from the show. The store also made his winning Mac and Cheese for the people in line to sample.

What a nice way to spend your Tuesday morning when it’s 90 degrees in the middle of October. At least it was shaded until we turned the corner.

What a nice guy! He signed books and took pictures. His hair is more red than I realized. I feel short.

Did you know he’s a runner? He’s running his third New York Marathon on November 7. I brought the article from this month’s Runner’s World and he signed that too!

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