Book Review: Confessions of a Scary Mommy

Before we left for vacation, I was looking for a new book to read on my Kindle. I tired of the “Fifty Shades” series and wanted something light and fun. Then I found “Confessions of a Scary Mommy” and it was the funniest thing I’ve ever read.

Jill Smokler started a blog called Scary Mommy after she had her first child a few years ago. She didn’t know that “mommy blogging” was a thing, and her blog took off. There was a confessionals part where moms could anonymously write in things like “I pretend I’m asleep when my husband calls me to put the other baby to bed.” or “I encourage my children to bite their nails so I don’t have to trim them.”

Anyway, she ended up writing a book all about parenting and included confessionals in every chapter. The book had hundreds of them. They were laugh out loud funny. Another favorite was about a woman who spent too much time in the bathroom secretly reading magazines. Her husband kept nagging her to see a GI doctor.

The chapters ranged from how she picks favorites of her kids, time at the pool, the infant years, mealtime, how even her dog suffered from having new babies in the house, how you don’t steal a babysitter, etc.

It was a light and fast read, very relatable, and really LOL funny. I encourage you to pick it up!

Book Review–Beyond the Sling

One of my favorite TV characters is Amy Farrah Fowler on The Big Bang Theory. She is so weird and funny and likes Sheldon, another weird and funny favorite. She is played by Mayim Bialik, who besides being Blossom from the 1990s TV show, is an Orthodox Jew, vegan, and practices “attachment parenting.” I follow her on Facebook and Twitter as well and she is engaging and insightful which is fun to get to know beyond the screen.

She recently wrote a parenting book about attachment parenting called Beyond the Sling. While I don’t practice anything she preaches, I find it fascinating. In a nutshell, she had a natural childbirth, practices extended breastfeeding (beyond one year), has a family bed, practices “elimination communication” and gentle discipline, and home-schools her two sons.

While I barely have a parenting style yet, I am pretty sure I don’t do much that she does. I did find many parts of her book interesting and relatable. It made me realize that this little baby needs their mommy for everything. Of course I know that, but Mayim really points out just how much they need and how only the mommy can fix many things. She literally was not away from her children when they were infants, but it made me realize that sometimes mom is better than dad, breast is better than bottle, and simple rocking is better than medicine or another remedy.

She also showed me that many of the things I’m already saying when Logan is upset like “it’s not so bad,” “there’s nothing to cry about” or “don’t cry,” aren’t good to say. I doubt I’ll stop, but she reminds me that babies cry for a reason and they need that outlet to express their feelings. Hindering them or teaching them to not cry isn’t good.

One funny thing that made me think I’m doing it all wrong is that she loves babywearing in a sling or soft material, but does not believe in the Bjorn, probably the most popular of them all. I have a Bjorn and like it, but she says it isn’t good because it is too structured, and separates their legs when they should be together in a ball. And she believes the baby should face inward for most of their first year. I do that at least!

And if you’re wondering what Elimination Communication is–her children were not diapered beyond a month or so and she and her husband learned the signals their kids showed to go potty and literally potty-trained them early.

Overall, I’m glad I read her book. It enlightened me to another style of parenting, whether I practice it or not. I believe in understanding and learning new ways. Mayim kept me interested with facts and humor and that makes a good book!

Books I’m Reading

Hello! It’s Tuesday, which means another post about pregnancy. I hope these are interesting to some of you. There’s a lot to think about and learn for me!

This week, I thought I’d share a few books I’m reading on rotation.

First up is the most famous pregnancy book I knew of–What to Expect When You’re Expecting. I bought this for myself immediately and started reading. While some people don’t like this book because it groups weeks by months, I read a few weeks at a time and then put it down for a while. I think it’s a good reference for pregnancy, but not something I look at everyday.

What to Expect When You’re Expecting

I mentioned this book last week. I just started reading it and have only read about three chapters. I have heard good things about it, but also heard good things about some other books for sleeping. I think this book is very educational, and it has some review questions at the end of each chapter. I should start writing down the answers, because I find myself already not knowing the answer, even after I read the chapter! Reminds me of middle school.

On Becoming Baby Wise

 

This book is kind of funny. I am borrowing from a friend. I hope we can find one girl and one boy name in this book that we like. What I actually like about it are the lists of popular names. They have categories by year, ethnicity, geographical area, traditional names, Hollywood names, etc. It’s also nice how they show one name, what it means, and different ways to spell it.

100,000 Baby Names

 

I bought this book as a reference to help me understand what I need to buy. First, I was hesitant about buying it because I thought it would be very overwhelming and I can just ask my friends. But it has been very helpful, and I try to read chapters as I’m interested in buying them.

I have found their advice to be a good supplement to what friends say, people in stores tell me, and safety ratings. I think the authors have done their homework and it’s nice to see a very overall look at products and the reviews. So far, it’s been helpful with cribs, strollers, car seats, maternity clothes, and also just helping me understand what things are. While I haven’t bought much at all, it is coming in handy with teaching me brand reputations and comparing apples to apples.

Baby Bargains

 

I mentioned before that I read Jenny McCarthy’s book, Belly Laughs, which was really very, very funny. I decided between that, the What to Expect book, and some good websites, I am not going to read other pregnancy books like Ina May’s Guide to Childbirth, which I have heard a lot about. Instead, I’ve been reading more about infant care and gear.

Some great websites are BabyCenterBabble, Kveller (for Jewish pregnant people and young moms), Alphamom (she has a hilarious calendar of pregnancy by the week), and other pregnant blogs. If you’re interested, happy to share the websites!

I also watched The Business of Being Born, a documentary by Ricki Lake, which was VERY educational, eye opening, and made me understand more about this “business.” However, I realized it is very one-sided to an alternative way of childbirth. I was glad I watched it to be exposed to other sides (really, it’s fascinating!), but that’s about all I’m going to talk about that!

My Pregnancy: Week 21

It seems that every week I start the same way–Wow, it’s already Week X. Well it’s true, while I wouldn’t say it feels like it’s moving quickly, it is hard to believe that I’m closer to March than I am to last June, and I’m in a nice mellow part of pregnancy. Memories of last Spring seem so close–we traveled a lot, and that doesn’t seem so far back. The time from now to meeting Baby is clsoer than the time from now to last Spring, and that is really crazy!

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Anyway, this week, the baby is the length of a carrot. It is 3/4 of a pound and 10.5 inches long. That’s a long carrot, almost the size of a ruler! Where is it fitting?

Well I am getting wider and popping out a lot more. I feel pretty good, still close to as normal as I felt before, which is hard to believe in the picture below. I don’t feel as big as I look there. I do see myself in mirrors and say “whoa.” Can’t lie that getting big isn’t hard to look at!

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This past week, we went to Chicago for a wedding. Luckily the plane rides were not long and on time, and I wasn’t too uncomfortable. With all of our upcoming travel before January 1, I have a new family rule–if you have a baby in the tummy, you get the aisle seat. Sorry Jeffrey!

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We ate really well in Chi-town. Deep dish pizza, popcorn, hot chocolate, and gluttonous food at the rehearsal dinner and wedding. Lucky for me, I had a place to hide all that. We also walked a lot, which is my ideal exercise right now. Walking while touring in nice weather is great!

I started reading On Becoming Baby Wise on the plane, and I can tell I’ll be re-reading it before the baby comes and after too. It is what many of our friends say was a great method for sleep training, and I plan to understand the theories so we can do them too.

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Hoping for many more weeks of feeling good, and I hope this dress still fits in three weeks for another wedding!

“Then Came You” Book Review

I finally read a new book that I enjoyed! It had been a while. You can always count on Jennifer Weiner for a good read. Her latest, just out in July, is about four women with separate lives who are interconnected. They are different ages, live in the same general geographic area, and are from different backgrounds. The book alternates chapters about each woman until they start to get woven together.

I really enjoyed the stories of each woman–one a college student who donates her eggs, one a middle class woman who becomes a surrogate for extra money, and one a woman trying to have a baby. The fourth is the step-daughter of the woman trying to have a baby who didn’t like the step-mother and her motives for wanting a child.

I found each woman intriguing and likeable and I wanted to keep reading. Although it wasn’t a smashing ending, I still thought it was a page turner that I enjoyed and didn’t want to end. It’s always the sign of a good book when I want to keep reading but stop so it won’t end.

What have you read lately?

Book review: Bossypants

Hooray for Friday! This has been a light week on the blog with three days of vacation posts! I hope you enjoyed them and didn’t get too bored.

I really liked my post on swimming yesterday as a nice change.

This weekend I will be spending a lot of time in the kitchen for entertaining! I am a host of a baby shower tomorrow and have two dishes to make, and then we are hosting Father’s Day dinner at our house on Sunday. I hope the recipes turn out great and I have a lot to share next week!

For today, another book review. I started and finished Bossypants by Tina Fey last week.

What a fun summer read. Tina Fey’s book of short stories from her life was truly laugh out loud funny from the start. She tells stories of where the scar on her face came from, how she started comedy in improv on Second City, why she wanted more than one child, and lots of behind the scenes interesting facts about Saturday Night Live, including her jaunt as Sarah Palin. I also loved her honeymoon cruise to Bermuda story.

I really liked the SNL stories, especially about Palin, because I loved her in that role and was interested to see how it happened.

It was one of those books that you don’t want to end, mostly because it was so darn funny.

Bossypants was written Chelsea Handler style, but this one was just as funny and less raunchy than Handler.

Read it this summer. She is just so smart and witty.

What are you reading or what’s on your list?

Melt, Dip and Roll + Book Review

Pssst–for the fun photos, see the bottom.

I finally have another book review to post. It has taken me forever to read this book, Sing You Home by Jodi Picoult, and I was in a reading rut before this one with finding something I enjoyed. The last book I read was The Hunger Games. After that one, I started the second in the series and stopped about 15% in, then I started a book called “One Day” and was incredibly bored. After that, the new Jodi Picoult book came out so I thought it’d be a sure win. I love Jodi’s books. They are always page turners and really make you think.

Unfortunately, it took me two months to read this one and I was pretty bored with it too. Have no fear, I started Tina Fey’s book “Bossypants” and am already LOLing.

Sing You Home

Jodi Picoult always takes on something controversial in her books, and usually they either have a legal or medical plot, or sometimes both. This one was legal based and about homosexuality and the right to have children. The story was about a married couple who were unable to have children, and after three rounds of IVF, they divorced. The woman became a lesbian and got married, and they wanted to use leftover embryos to get pregnant. The husband filed a lawsuit to stop her from being able to use them. The rest of the story is about what happened. There were side plots about the importance of music therapy and a lot about Christianity.

My problem with the story is that it dragged on and on. I read it on my Kindle, so I didn’t know how many pages had gone by at a time, but the 480 pages went on forever. Jodi Picoult’s books are usually long, and I usually like it because I’m so engrossed that I don’t want it to end. This was opposite. It dragged and spent too much time on stories that weren’t really that interesting. Her husband was unlikeable, it jut wasn’t a page-turner, unless you were turning the page to get to out of a storyline.

I would pass on this one, but if you read it, I’m curious to know what you think. See this post for some info about other Jodi books. My favorite Jodi books are Nineteen Minutes and My Sister’s Keeper.

What are you reading this summer?

To see my other book reviews, view my Books page.

Melt, Dip and Roll

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This is an easy and family friendly dessert treat. It’s good for adults too! For Memorial Day, we didn’t have any outdoor BBQ plans, or anything special in particular, so I jazzed up a weeknight dessert. If only I were better at melting white chocolate, these would look even prettier, and less like a 2nd grader did them.

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(how cool is this zoom on the sprinkles?)

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I bought a pack of strawberries, a bag of white chocolate chips, and blue sprinkles and got to work. I also had some pretzel sticks in the pantry that I thought sounded fun too for a sweet + salty treat.

Ingredients:

(for about 6 strawberries plus 6 pretzel sticks)

  • 1 C white chocolate chips*
  • 6 strawberries plus 6 pretzel sticks
  • blue sprinkles

Instructions:

*First, the chocolate I used was not the best for this little experiment. I used regular ol’ Nestle Tollhouse white chocolate chips. The melting process was very temperamental and wouldn’t really melt into a drippy form that I wanted. I tried the microwave stirring every 15 seconds, then on the stovetop, then a double boiler. My conclusion is to use better chocolate. I had this problem back in December when I made bark, and must have forgotten that this white chocolate doesn’t work well. You should use a better quality white chocolate like Ghiradelli or Lindt.

  • In the microwave or stovetop, carefully melt white chocolate over low heat. A double boiler should work well too.
  • Quickly dip your strawberries in the white chocolate and then dip the tip in the sprinkles.
  • Set on parchment or wax paper to harden. Refrigerate until ready to eat. Be careful that the pretzels will stick to each other if you don’t separate them.

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Clean Food

Recently, I have read a lot about a book called Clean Food by Terry Walters. The secondary headline describes it best:

A Seasonal Guide to Eating Close to the Source with More Than 200 Recipes for a Healthy and Sustainable You


It is a recipe book, and there’s a sequel called Clean Start. It happens to be a vegetarian cookbook, but not because she is opposed to eating meat. She spends the beginning of the book explaining ways to eat cleaner and talks a lot about beans, nuts, and different kinds of vegetables. It also talks about being more in tune with how foods make you feel and taking time to think about what you’re eating and where it’s from. It’s not a diet book, just a clean eating cookbook.

I liked that the book is divided by seasons instead of meals because it focuses on eating locally and seasonally, and many recipes can be combined to make a meal + side, or served lighter for lunch or heavier for dinner.

I did not like that there were no pictures of recipes, and I wish that the calorie counts were on each recipe. However, I did earmark a few dozen recipes to try, which led us to our first experiment with hummus and a vegetable pasta dish.

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Traditional Hummus

This hummus dish is the first recipe in the book. I love hummus and buy it every week, so this week I made my own. Hummus is based on ground chickpeas, which is a great source of protein. It is also so versatile, used as a dip for carrots or chips, or as an alternative to salad dressing. You can also change the flavor by adding red peppers or more spice.

Ingredients:

  • 1 garlic clove
  • 2 C cooked chickpeas (1 can)
  • 3 T EVOO
  • 2 T tahini
  • 1/2 tsp cumin
  • 2 T lemon juice
  • 1/4 tsp sea salt
  • Water (I used about 3 T)

Instructions:

  • In a food processor, pulse garlic and chickpeas. Add the rest of the ingredients and pulse to combine. Add water as needed to thin it out. It will congeal in the refrigerator so you can make it looser knowing it will thicken.
  • I added paprika for garnish.
  • This was a winning recipe, approved by Jeffrey too! If you live in Texas, this recipe reminded me most of Central Market’s hummus, which is my favorite of all the brands I try. My favorite store bought brand is Athenos Greek style original if you’re wondering.
  • It honestly took longer to get out the machine and then clean it than it did to make the dish and put the ingredients away. That’s the one downfall of the food processor!

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Artichokes, Fennel and Olives over Penne

(serves 4)

The second recipe we made was Artichokes, Fennel and Olives over Penne. I was surprised Jeffrey agreed to this one without chicken on top or a pasta sauce, but he was a good sport and was pleasantly surprised at how filling and flavorful it was. His finger was the only casualty opening the can of artichokes.

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Ingredients:

  • 1 lb penne (this was way too much for 2 people, but we wanted to follow the recipe and not cut it down. We also used whole wheat.)
  • 3 T EVOO
  • 1 medium onion, diced
  • 2 garlic cloves, minced
  • 1 can artichokes, quartered
  • 1/2 C kalamata olives, pitted and chopped
  • 1 fennel bulb, cored and thinly sliced
  • 1 bunch arugula (this ended up wilting down significantly so I added more, probably 3 very big handfuls)
  • 1 C chopped tomatoes
  • 1/4 C fresh parsley, chopped
  • 1 T lemon juice
  • Sea salt and black pepper

Instructions:

  • Cook penne as instructed on package. Rinse, drain and return to pot. Add 1 T EVOO.
  • In a large pot over medium heat, saute onion and garlic with 2 T EVOO (about 3 minutes until soft). Add artichokes, olives, fennel, arugula. Saute until heated through, about 5 minutes. Add tomatoes and saute for 2 minutes. Add parsley and lemon juice. Season with salt and pepper.
  • I poured the penne over the vegetables and cooked together for a minute with the fire off.
  • We topped with freshly grated parmesan cheese. I served mine over more arugula. He had his with added red pepper flakes.
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Since we are two for two out of the book, look for more recipes out of here coming soon.
P.S. Check out yesterday’s post for recipes with Red in them for Valentine’s Day. And check out these posts for other red recipes as part of an ingredient challenge.
Do you own these books? What’s your best tip to eat clean?

“Hunger Games” and Herbed Turkey Burgers

Many nights of vegetarian dishes must be balanced with some meaty dishes to keep a balanced meal plan. We like to cook with ground turkey, and it had been a long time since we’ve made turkey burgers. I found a simple and flavorful recipe for herbed turkey burgers, and we paired it with polenta cakes and a light arugula salad. Here are the details: [Read more...]

Double Chocolate Banana “Ice Cream”

Chocolate + Banana tastes both healthy and decadent. In ice cream texture, you think you’re really indulging. I combined two ingredients into one recipe that will tickle your taste buds and have you thanking the genius who came up with blending frozen bananas (not me, her name is Gena). It’s a healthy dessert, I think. You just try it out and decide.

If you’ve missed other posts of banana ice cream flavors like peanut butter and jelly, click to the recipe page and see a section for them at the bottom.

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Double Chocolate Banana Ice Cream

Ingredients:

  • 2 frozen bananas, in pieces
  • 1 T Peanut Butter & Co. Dark Chocolate Dreams
  • 2 T Nestle semi-sweet morsels

Instructions:

In a food processor, whirl the bananas until chalky.

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Add the peanut butter and morsels and whirl again until like ice cream consistency.

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Scoop with ice cream scooper and enjoy!

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Mmmm. Can you believe it’s just bananas?
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Book Review: Heart of the Matter by Emily Giffin

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I like to read and savor books, especially by authors I follow. I have read each of Emily Giffin’s books, but she doesn’t write them as quickly as say, Jodi Picoult. I waited about six months to read this one, just because I had others I wanted to read first. When I finally got around to “Heart of the Matter,” it was over within 5 days. It wasn’t the best book I’ve read this year, just a good light read best for when you don’t want to think too much about a story.

The book was about two women who don’t know each other. They live outside Boston, each have young children. There are few other similarities to the women. Their lives converge one night in an accident that puts one’s husband in the middle. The story is told back and forth by the women about differing points of view mostly related to the husband.

I liked getting to know each family and thought the voices were easy to follow and different enough from each other. There was not too much of a climax to the story or cliffhanger to the end, but it was good enough that I wanted to read more and see what happened. I also liked looking into each woman’s life. Giffin makes her characters relatable, not superior to readers in my opinion. I am certain that traits of both women can be seen in everyone’s life, which makes her a great writer.

I don’t think this book will be made into a movie, it’s not a favorite of the year, but it also wasn’t boring or confusing. Go and buy it when you want something easy going to read.

Blog updates:

I have made some small changes to my site. If you look at the top toolbar, I added a Books and Travel tab. I also moved the Recipes page next to About so it’s easier to find. I update that page each time a new recipe is posted on the homepage.

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